The Benefits of Alcohol

The Benefits of Alcohol

Journal Articles and Book Chapters

• Peele, S. (1993), The conflict between public health goals and the temperance mentality.American Journal of Public Health, 83, 805-810.
• Peele, S. & A. Brodsky (1996), The antidote to alcohol abuse: Sensible drinking messages. In Wine in Context: Nutrition, Physiology, Policy, Davis, CA: American Society for Enology and Viticulture, pp. 66-70.
• Peele, S. (1999), Promoting positive drinking: Alcohol, necessary evil or positive good? In: S. Peele & M. Grant (Eds.), Alcohol and pleasure: A health perspective, Philadelphia: Brunner/Mazel, pp. 375-389.

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